Apple, Grape, and Crunchy Nut Salad ๐Ÿฅ—๐Ÿ‡

 Apple, Grape, and Crunchy Nut Salad ๐Ÿฅ—๐Ÿ‡


๐Ÿ‘จ‍๐Ÿ‘ฉ‍๐Ÿ‘ง‍๐Ÿ‘ฆ Serves: 4 people ⏱️ Prep time: 15 minutes

๐Ÿงบ Ingredients:

2 red apples (like Gala or Red Delicious) – approximately 250 grams ๐ŸŽ 2 green apples (like Granny Smith) – approximately 250 grams ๐Ÿ Seedless red grapes – 150 grams ๐Ÿ‡ Seedless green grapes – 150 grams ๐Ÿˆ Walnut halves – 80 grams ๐ŸŒฐ Crushed walnuts – 50 grams ๐ŸŒฐ Juice of half a lemon – about 2 tablespoons ๐Ÿ‹ 1 tablespoon honey (optional, if you like it a bit sweeter) ๐Ÿฏ

๐Ÿ‘ฉ‍๐Ÿณ Method:

๐Ÿ”ช Prepare the fruits: Wash the apples and grapes well. Quarter the apples, remove the seeds, then cut them into thin slices. Add the lemon juice immediately to prevent them from browning. ๐Ÿ‹

๐Ÿ‡ Prepare the grapes: If the grapes are on stems, remove them. You can cut some of the grapes in half to create a difference in texture. Mix the grapes with the apples in a large bowl.

๐ŸŒฐ Add the nuts: Add the walnut halves for crunch and the crushed walnuts so the flavor is distributed throughout. Gently mix them together so everything is well combined.

๐Ÿฏ If you like it a bit sweeter: Add a teaspoon of honey and mix gently.

๐Ÿ’ก Time-saving tip: You can prepare the apples ahead of time and store them in a sealed bag in the refrigerator with a little lemon juice. The salad will be ready to serve immediately when you need it.

๐Ÿ” Nut alternative: If you don't have walnuts, you can use sliced almonds or regular lightly toasted pecans. ๐Ÿฅœ

๐Ÿ”ฅ Simple trick: Lightly toast the nuts over low heat without oil before adding them. This gives them a stronger flavor and a nice crunch! ๐Ÿ”ฅ๐ŸŒฐ

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