(Asian Sweet and Savory Recipe)

📝 Ingredients:

For the Chicken:

  • 500g chicken breasts, cut into cubes
  • 1 tablespoon cornstarch (optional - helps to give a smooth and tender texture)
  • 1 tablespoon soy sauce
  • Pinch of black pepper

For the Stir-fry:

  • 1 cup chopped pineapple (fresh or canned - no added sugar)
  • 1 medium onion, sliced
  • 1 bell pepper (any color), sliced
  • 2 cloves garlic, minced
  • 2 tablespoons vegetable oil

For the Sauce:

  • 3 tablespoons soy sauce
  • 1 tablespoon vinegar (or lemon juice)
  • 1 tablespoon honey or brown sugar
  • 1/4 cup water
  • 1 teaspoon cornstarch (dissolved in a little water).


For Serving:

  • 2 cups cooked Basmati rice (can be white or fried)